Chorizo
Chorizo is characterised by its red exterior and is among the sausages that have undergone a curing process. Adding a Mediterranean spice palette to this product sets it apart from others.
Chorizo is originally a dry sausage from Spain, with a spicy flavour and reddish colour. Furthermore, chorizo has a firm, coarse texture.
We add paprika to our chorizo for the typical slightly spicy flavour and red-orange colour of the product. Our chorizo has a not too coarse structure, as the product is allowed to mature under ideal conditions in one of our many climate chambers.
Chorizo is available in pieces or sliced. But also as a snack article, for example in the form of balls or as a whole sausage. For meal applications, we also offer chorizo in cubes.
Chorizo is perfect as pizza topping or diced as a meal component in risotto, pasta or tortillas, for example.
In Spain, chorizo is a popular product within tapas cuisine.
Tailor made
We are a one-stop-shop that offers various services to increase the efficiency of our clients in a very hands-on manner. We can also tailor these services to their specific needs.
